Day & Boarding 7-13 years,
Pre-Prep & Nursery 2-7 years.

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Tuesday, 5 December 2017

Countdown to the Christmas Feast

As excitement builds for the end of term finale, this Friday the whole school will be sitting down to enjoy the annual Christmas Feast.

We continue our 'eat local' theme wit this year's menu.  Our turkeys and pigs in blankets are coming from Chaddesley Corbett Farm and all our vegetables from Bewdley Farm Shop.

Andy, aka 'Chef' is hard at work making all the tasty accompaniments including the bread sauce and gravy and of course his famous homemade Christmas Pudding and Christmas Cake.

After devouring this festive feast, the children will have a brisk walk around the grounds before the much anticipated Christmas Entertainment kicks off.

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